Alishan tea-producing area is located within 50 kilometers from the north and south sides of the Tropic of Cancer. The altitude is between 1000 and 1800 meters. In addition to the cold flavor shared by alpine tea, Alishan tea also has different characteristics of other tea areas.

Alishan Tea Area is located in the Alishan Mountain Range of Chiayi County. The tea area includes Alishan Township, Meishan Township, Zhuqi Township, Zhongpu Township, Dapu Township and Fanlu Township. The Alishan Mountain Range is often surrounded by mountains and fog after two or three in the afternoon. Low. Long growing period. Tea is not polluted, and the spring is used to irrigate tea trees.

Characteristics of Alishan Tea Area: The main tea varieties of Alishan Tea are Qingxin Oolong Tea, Jinchao Tea, Four Seasons Spring Tea and Jade Tea. They are clouded in the evening and will dissipate at the dawn of the next day. They have high altitude and sweet water. The tea used to make the oolong tea is a large one.

Alishan tea features are as follows:

Sweet and soft: There are often thick fogs in the Ali Mountains. After two or three o’clock in the afternoon, the mountains are covered with mist, which causes the tea to grow slowly and the leaves grow thick. The local tea is more gelatinous and more fat than the flat, so it tastes more sweet and drink more smoothly into the throat.

Appearance characteristics: Due to the suitable climate of the tea area and the application of a large amount of organic fertilizer, the oolong tea made is more round and firm. After brewing, the tea soup is light golden yellow with oily light.